reviews
Silver Oak Cellars Wine Dinner @ Solas (4/29)
Wednesday, March 10th, 2010Solas is hosting a Silver Oak Cellars Wine Dinner on Thursday, April 29 from 5-10pm. The cost is $85 a person (plus tax and tip). Call (919) 755-0755 to make your reservation.
The Menu
1st Course
Sauteed Sea Bass with Cucumber Relish, Rose Water and Orange-Jasmine Rice
Twomey Sauvignon Blanc, Napa Valley, 2007
2nd Course
Cherry-Goat Cheese Stuffed Roasted Quail with [...]
“Go Green” Wine Dinner @ Fleming’s Steakhouse (3/9 & 3/12)
Tuesday, March 9th, 2010Fleming’s Steakhouse in Raleigh is putting on a “Go Green” Wine Dinner – A Night of Irish Revelry tonight and again on Friday, March 12. The cost is $55 per person and seating is limited, so reservations are suggested by calling (919) 571-6200.
From the website
Join us for an all-out Irish-inspired celebration of food and wine [...]
French Wine Dinner @ Solas (3/24)
Tuesday, March 2nd, 2010Solas is hosting a French Wine Dinner on Wednesday, March 24th from 5-10pm. The cost is $65 a person (plus tax and tip). Call (919) 755-0755 to make your reservation.
The Menu
Appetizer
Oysters with Pink Grapefruit Mignonette and Honeycomb
Domaine Michel Picard Sancerre 2007
1st Course
Sautéed Sea Bass with Mango Tupelo Butter and Potato Gaufrettes
Domaine Michel Picard Pouilly-Fuisse, Burgundy [...]
Austrian Wine Dinner @ Guglhupf (3/10)
Monday, March 1st, 2010Wine Authorities and Guglhupf are putting together a four-course dinner specifically paired with five wines from Craig’s recent trip to Austria on Wednesday, March 10th at 7pm. A mini-class about Austrian wines by Austrian wine importer Klaus Wittauer will accompany the meal.
The price is a $45/person plus tax & gratuity), contact Guglhupf for reservations (919) [...]
French Wine Dinner @ Vin Rouge (3/3)
Friday, February 26th, 2010Wine Authorities is teaming Vin Rouge for a five-course dinner featuring the wines of Southwest France on Wednesday, March 3rd at 7pm.
The price is $65 per person (plus tax & gratuity), contact Vin Rouge for reservations (919) 416-0466.
Broadbent Selections Winemakers Dinner @ Fearrington House (3/3)
Thursday, February 25th, 2010The Fearrington House Restaurant in Pittsboro is hosting a Winemakers Dinner with Bartholomew Broadbent on Wednesday, March 3 at 6pm.
Bartholomew Broadbent, one of the world’s foremost Port and Madeira authorities and one of Decanter Magazine’s 50 most influential people, will join you for this gourmet wine dinner. The dinner will feature wines from the Crasto, [...]
Zonin Wine Dinner @ San Carlo Italian Bistro (3/3)
Thursday, February 25th, 2010San Carlo Italian Bistro in Raleigh is hosting a wine dinner on Wednesday, March 3rd at 6:30pm. The cost is $45 per person (+tax/+tip), call (919) 676-3262 for reservations.
The Menu
Hors o’dourves
Bruschetta topped w/ fresh tomato, fresh mozzarella, smoked salmon & balsamic glaze olive oil
Summer Creek Brut
Appetizer
Mushroom stuffed w/ crabmeat, spinach, cheese topped w/ tarragon - [...]