The Wine Feed is hosting a rosé class on July 20th from 7-8:30pm for $15 a person. Attendees will taste through six different rosés while learning about the production methods and other aspects of rosé wine. Please call (919) 374-0036 for more information or to make a reservation.
“Vine to Wine” A Wine Authorities 101 wine class Thursday, February 3rd Description: Wine Authorities presents an evening of wine from a vine’s bud break in the spring to squeezing into the bottle. We cover how a vine grows, how wine is made, how to read a label, how to buy wine, how to store […]
Wine Authorities is hosting a cocktail wine class on Tuesday, September 14th with Haus Alpenz importer Eric Seed. The cost is $18 and the class runs from 7:33 to 9pm. Call the store to make your reservation as this event will probably sell out very quickly – (919) 489.2884 From the WA e-newsletter: You will […]
Wine Authorities is having another round of their Wine Tasting 101 Class: Bud Break to Bottle on Thursday, January 28th from 7:33-9:33pm. The cost is $36 per person, please call the class hotline to reserve your seat at (919) 489-2884. From their e-newsletter: Wine Authorities presents an evening of wine from a vine’s bud break […]
Jujube is hosting a three-course wine dinner called The Barely Sparkling Wines of Castillo Perellada (bright, refreshing wines with just a touch of spritz) on Tuesday, September 22 at 7pm for $30 per person. The Menu Serrano ham-wrapped Asian pear with watermelon-cucumber coulis Blanc Pescador Biscuits with local honey, ripe cheese, and basil oil Cresta […]
Southern Season is hosting a class on The Perfect Pair: Wine & Chocolate on Thursday, August 27 at 6pm for $30 a person. From the Southern Season website: Is there a better combination than wine and chocolate? Joyce Fowler, Food & Wine Guru, and Virgile Rousseau, Wine Manager will walk you through a tasting of […]
Angus Barn will be hosting a class called “Learn How to Blind Taste the Sommelier Way” starting at 5pm on Sunday, July 26 with certified Sommelier Henk Schuitemaker. The cost is $50 per person and reservations are required by calling (919) 781-2444.« Previous Entries