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French ‘Recession’ Dinner @ Jujube (1/18)

vino wrote this on January 8, 2011

Jujube will start the year off right with another recession dinner on Tuesday, January 18th at 7pm. The cost is a very reasonable $40/person (plus tax and tip), please call Jujube directly at 960-0555 for reservations!

The Menu

Grapefruit and shrimp salad with avocado and crispy noodles
-Reserve des Vignerons Saumur Blanc 2009

Goat cheese and leek spring rolls with guava puree
-Cuvee Jean-Paul Blanc, Cotes du Gascogne 2009

Sweet potato and chicken crepinette with fruit mustard and Brussels sprouts
-Roustan Blanc, Costieres de Nimes 2009

Slow-roasted pork with fennel and sour cherry
-Petite Caprice Vin de Pays 2009

Asian cassoulet with bitter greens
-Roustan Rouge, Costiere de Nimes 2009

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