vino wrote this on September 15, 2010
The Inn at Celebrity Dairy is hosting a Sunday afternoon wine dinner featuring chef Chip Smith and his wine expert wife Tina Vaughn of Chapel Hill’s Bonne Soiree. The five-course dinner starts at 1:30 pm this Sunday, September 19 and the cost is $75. For reservations, call 742-5176.
Appetizers and goat cheese sampler
House-made pasta with chevre and fig
Market fish with fennel and celery served with a green tomato coulis
Pommes de Terre Boulangere (poached in a saffron fish stock)
Gingerbread shortbread with fresh plum and whipped cream