Archive for September, 2010
NC Seafood Wine Dinner @ Glasshalfull (10/3)
Tuesday, September 28th, 2010Glasshalfull in Carrboro is teaming up with Core Sound Seafood for a four-course meal on Sunday, October 3 at at 6:30 pm. The cost is $85 with wine or $65 without wine. For a reservation, call 967-9784.
The Menu
Steamed clams in an ocean herbal broth with kataifi-wrapped shrimp
Sea trout, lightly cured and smoked, with green apple [...]
Farewell To Summer wine dinner @ Zely & Ritz (9/21)
Thursday, September 16th, 2010Zely & Ritz is hosting a Farewell to Summer Wine Dinner with Spanish wines on Tuesday, September 21st at 7pm. The cost is $49 per person (tax & gratuities not included) without wine and $75 per person with wine pairings. Vegetarian and other special diets are available upon request at time of reservation, (919) 828-0018.
The [...]
Beaucanon Wine Dinner @ The Mint (9/15)
Wednesday, September 15th, 2010The Mint Restaurant in downtown Raleigh is offering a four-course wine dinner, featuring wines from Beaucanon Winery, tonight, Wednesday, September 15th at 6:30pm. The cost is $75, call call 821-0011 for reservations and availability.
The Menu
White asparagus and green pea soup with hazelnut foam
Sauvignon blanc
Lobster and turbot with potato croquettes and vanilla beet sauce
Chardonnay
Pressed short ribs and [...]
Sunday afternoon wine dinner @ Celebrity Dairy (9/19)
Wednesday, September 15th, 2010The Inn at Celebrity Dairy is hosting a Sunday afternoon wine dinner featuring chef Chip Smith and his wine expert wife Tina Vaughn of Chapel Hill’s Bonne Soiree. The five-course dinner starts at 1:30 pm this Sunday, September 19 and the cost is $75. For reservations, call 742-5176.
The menu:
Appetizers and goat cheese sampler
House-made pasta with [...]
Stolpman Vineyards Wine Dinner @ Four Square (10/6)
Thursday, September 9th, 2010Four Square Restaurant is hosting a wine dinner featuring Chef Shane Ingram’s delicious food and wine from Stolpman Vineyards on October 6 at 6:30pm. The cost is $85 per person, plus tax and gratuity. Call the restaurant at (919) 401-9877 to reserve your seat.
The Menu
Passed Snacks
Crispy Oysters, Lardo, Smoked Vanilla
Raw Oysters, Heirloom Pear, Bay Leaf [...]
Wine Authorities 3rd Birthday celebration!
Thursday, September 2nd, 2010Due to last year’s mad rush of the store, this year Craig and Seth are spreading out their birthday celebration over four days, September 7-10. Details below.
Tuesday through Friday – “Bump You One Discount” Sale, bumping up all of your discounts one level or 5% (mixed six = 15% off, mixed 12+ = 20% off, [...]