Archive for April, 2010

5 Chefs, 5 Courses, 5 Spanish Wines @ Bin 54 (4/18)

Monday, April 12th, 2010

On Sunday, April 18th at 6:30pm, Bin 54 Restaurant, Pazzo, Revolution, Four Square Restaurant, and Acme Food & Beverage will join forces with Chapel Hill Wine Company for a five course wine dinner with proceeds benefiting the North Carolina Children’s Hospital. Each chef will create one course to be paired with a delicious Spanish wine […]

Saintsbury Vineyards Wine Dinner @ NANA’s (4/20)

Monday, April 12th, 2010

NANA’s is hosting a dinner featuring wines from Saintsbury Vineyards on Tuesday, April 20th at 7pm. The cost is $55 per person plus tax and tip, please call Nana’s at 493-8545 for reservations. Dick Ward, one of the owners of Saintsbury, will attend to provide information and answer questions about the wines. The Wines Carneros […]

Fiddlehead Cellars Wine Dinner @ Jujube (4/21)

Saturday, April 10th, 2010

Jujube is hosting a dinner featuring wines from Fiddlehead Cellars on Wednesday, April 21 at 7pm for $50 per person (plus tax and gratuity). Contact the restaurant at (919) 960-0555 to reserve a spot. The Menu Grouper and lime “poke” with leek coulis Goosebury Sauvignon Blanc Grilled prawns with warm green papaya and cucumber salad […]

Smith Madrone Wine Dinner @ Pazzo! (4/20)

Friday, April 9th, 2010

On Tuesday, April 20th at 7pm, Chef Kingsbury of Pazzo! will be pairing four savory courses to four great wines from Smith Madrone, and the dinner will finish with dessert and coffee. The cost is $60 per person, call (919) 929-9984 for reservations. The Wines Riesling 2008 Chardonnay 2006 Cabernet Sauvginon 2004 Library Cabernet Sauvignon […]

Orin Swift Cellars Wine Dinner @ Cypress on the Hill (4/19)

Thursday, April 8th, 2010

Cypress on the Hill Restaurant is hosting a dinner with four savory courses paired with Orin Swift wines plus dessert on Monday, April 19th at 7pm. The cost is $65 per person plus tax and tip, call the restaurant for reservations at (919) 537-8817. The Menu Scottish Salmon & NC Yellow fin Tuna Tartare with […]

Semler Wine Dinner @ Jujube (4/13)

Wednesday, April 7th, 2010

Jujube is having a wine dinner on Tuesday, April 13 at 7pm featuring wines from Semler Winery. The cost is $42 per person (plus tax and gratuity). Contact the restaurant at (919) 960-0555 to reserve a spot. The Menu Crab and arugula salad roll with pineapple coulis Semler Sauvignon Blanc Scallion crepes with roasted duck […]

A Taste for the Angels @ Hope Valley Bottle Shop (4/11)

Wednesday, April 7th, 2010

Hope Valley Bottle Shop is hosting “A Taste for the Angels” for the Angels Among Us charity for the second year on Sunday, April 11 from 3-5pm. This event is a free-flowing wine tasting benefitting the Preston Robert Tisch Brain Tumor Center at Duke. Contact Andy McDaniel at (919) 698-7707 for more information. Your $10 […]

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