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5th Anniversary Tasting Menu @ Zely & Ritz

leandra wrote this on January 18, 2010

Zely & Ritz is serving a 5th Anniversary Tasting Menu starting Wednesday, January 20 and it will be available for the rest of the month. The price is $75 per couple (tax & gratuities not included) and the wine pairings are an additional $30 per person (which comes out to $67.50 per person total). Call at (919) 828-0018 for reservations.

Starters
Hummus with Pita Bread, Pickles, Olives & Hot Sauce
Spinach & Feta Cheese Baked in a Puff Pastry
Roasted Beet Salad with Organic Mixed Greens, Feta Cheese, Pears & Walnut Vinaigrette In the Red Sumac Coated Goat Cheese Balls with Candied Kumquat Sauce
Wine: Domaine Aubuisieres Vouvray, Cuvee de Silex, Loire Valley, FR ‘07

Seafood
Mexican Style Shrimp Ceviche
Crispy Pan Seared Grouper with Kataifi and Herb Sauce
Almond Crusted Scallop with Caramelized Lemon Sauce
Wine: Anselmi Capitel Croce Bianco, Veneto, IT ‘05

Vegetables
Sauteed Greens
Creamy Polenta with Fontina Cheese
Creamy Butternut Squash Risotto Finished with Asiago Cheese
Wine: Robert Sinskey Vineyards Pinot Noir, Los Carneros, CA 07

Meats
Coon Rock Farm Pork Loin with Dried Cherry Sauce
Herb Crusted Rack of Lamb with Oven Dried Tomatoes and Rosemary Jus
Braised Harris Robinette Farm Grass Fed Beef Brisket
Wine: Elyse Nero Misto, Blend of Black Grapes, Napa Valley, CA ‘07

Desserts
Flourless Mexican Chocolate Cake & Chocolate Ice Cream
Larry’s Beans Espresso Crème Brulee
Pine Nut Tart with Honeycomb Ice Cream
Wine: Ramos Pinot 10 Year Tawny Port

Topics: dinners |

One Response to “5th Anniversary Tasting Menu @ Zely & Ritz”

  1. 5th Anniversary Tasting Menu @ Zely & Ritz at trianglevino.com … | The Bottle and Cork - Napa and Sonoma Wine blog Says:
    January 18th, 2010 at 10:45 am

    [...] more here:  5th Anniversary Tasting Menu @ Zely & Ritz at trianglevino.com … [...]

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