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Pacific Northwest Dinner @ Blu Seafood & Bar

leandra wrote this on June 20, 2009

Blu Seafood and Bar and Hope Valley Bottle Shop are teaming up for a Pacific Northwest-inspired theme dinner on Wednesday, July 15th at 7pm. Chef Tim Lyons is creating a menu based on foods of the northwest that will be paired with some great Washington and Oregon wines.

The cost is $45 per person plus tax and gratuity and you can call Blu for reservations at (919) 286-9777.

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