Archive for December, 2008
Poole’s Diner in Raleigh is hosting a wine dinner with Copain Wine Cellars on Tuesday, February 5 at 6:30pm. Wells Guthrie, Copain’s owner and winemaker, will be in attendance and the cost is $79 a person. Call at (919) 832-4477 to reserve your spot. The Menu: Reception at the bar with sparkling wine and hors […]
Nourish International is partnering with 3Cups in Chapel Hill to host a wine tasting called “World Wines and Global Poverty” on Friday, January 9, 2009 from 8-10pm. Featuring keynote speaker and guest Dan Ariely, author of the NY Times bestseller “Predictably Irrational,” tickets are $50 each or $90 for two. Visit the Nourish International website […]
Hope Valley Bottle Shop in Durham is hosting two more holiday wine tastings (the first was last night) on Friday and Saturday to help you find the best holiday deals. All the wines sampled are available at a discounted price for that day. Friday, December 19, 5-8pm, Sparkling Wines Cristalino Brut Cava, Spain Marquis de […]
The Triangle Wine Experience is a premier wine event involving tastings, dinners, and a Grand Gala with Fine Wine Auction over a three day period, February 5-7, 2009. To make a reservation at any of the participating restaurants, visit the Triangle Wine Experience website or call the Frankie Lemmon Foundation office at (919) 845-8880. The […]
Blu Seafood and Bar and Hope Valley Bottle Shop are teaming up for a four-course wild game dinner complimented by wine on Wednesday, December 17 starting at 7pm. The cost is $45 a person, please RSVP with Blu at (919) 286-9777. From the HVBS eNewsletter: Final menu details are still coming, but Chef Lyons is […]
The Franklin Hotel in downtown Chapel Hill is hosting a five course dinner inspired by turn-of-the century Creole New Orleans on Thursday, December 18. Cost is $120 per person (plus tax and gratuity). The aperitif reception begins at 6:15pm with dinner at 7pm. Call (919) 442-4091 for reservations.
Panzanella is having a Sparkling Wine and Food Tasting event on Monday, December 15 from 7-9:30pm. Enjoy an array of sparkling wines matched with dishes from Panzanella Restaurant’s kitchen. The cost of this event is $45 per person. Space is limited, and you must reserve for seats in advance. Pick up a ticket at either […]« Previous Entries